Hôtel-Restaurant Loreak

1 chemin de Hayet, 64100 BAYONNE
Up to 180 people

Establishment description

Our chef Martin and his team serve up hearty, traditional dishes made with fresh, locally sourced produce.
Our dining room can seat up to 90 guests.
We also have a bar and a sheltered, leafy terrace with seating for 90.

Services

Air conditioning
Wi-Fi
Parking
Accessible to people with disabilities
Possibility of animation
Restaurant capacity
180 covers
Breakfast
Buffet - 12 €
Location of the restaurant
outskirts
Specialities
Local, regional, Basque, Landes and Spanish cuisine
New Year's Eve
No
Restaurant closure
Christmas holidays
Accommodation
Yes
Coach park
on-site
Entertainment
Yes
Authorised students
Yes

Location

1 chemin de Hayet, 64100 BAYONNE

Group rates for groups of 20 or more

Set menus at €25 (coffee included):

Menu 1:
Warm
goat’s cheese salad with walnuts and aged balsamic vinegar***

Veal
axoa with roasted baby potatoes and fresh
thyme***
Fruit panna cotta

Menu 2:
Melon and cured

ham*** Hake fillet with chorizo flakes, piquillo
pepper sauce Mashed potatoes with spring
onions***
Chocolate cake with custard

Menu 3
:
Bruschetta with ham, sheep’s cheese and tomato

tartare*** Basque-style chicken,
white
rice***
Mousse of fromage blanc and black cherries

Menu 4:
Mimosa eggs and cured
ham***
Fillet of saithe, poulette
sauce Potato flan with
chorizo***
Apple crisp

Set menus for €32 (coffee included):

Menu 1:
Asian-style
salmon on toast with mango
vinaigrette***
Free-range chicken breast with Normandy
sauce, potato mousseline with mushrooms***

Sheep’s milk
cheese***
Lemon meringue tart

Menu 2:
Cream of maize soup with chorizo
pieces***
Spanish-style
sea bass fillet
Paella-style rice***
Sheep’s cheese***

Chocolate tart with whipped ganache

Menu 3:
Poached egg and Basque-style sauce,

pan-fried
ham crisps*** Confit pork cheek, chorizo
jus
Sarladaise potatoes***

Sheep’s milk cheese***
Babatxaran (baba au patxaran)

FAQ

The restaurant is open all year round. It is closed on Saturdays and Sundays from October to June (open on request for groups). It closes for the Christmas holidays.

The restaurant serves regional cuisine with influences from the Basque Country, the Landes and Spain. Group menus are specially designed to provide a tailored experience.

The restaurant can accommodate groups of up to 180 people.

The restaurant is located in Bayonne, on Chemin de Hayet, just a few minutes from the town centre. It is accessible by coach and has on-site parking.

Hôtel-Restaurant Loreak

BAYONNE - Pyrénées-Atlantiques (64)
Response within 24 hours
Meilleurs tarifs groupes
Zero commission
Associated hotel

HÔTEL LOREAK

BAYONNE - Pyrénées-Atlantiques (64)
Up to 110 people
Night from 41 €

This restaurant also has accommodation for groups

Would you like to stay overnight before or after your group meal? Please note that this venue has a hotel suitable for groups. For more information, click below.

Discover the hotel
HotelGroups Selection

HÔTEL LOREAK

BAYONNE - Pyrénées-Atlantiques (64)
Up to 110 people
Night from 41 €

Explore more restaurants