Hôtel-Restaurant du Parc

11 rue du Général Artous, 12110 CRANSAC-LES-THERMES
Up to 200 people

Establishment description

Set in a former miner’s house, nestled within a two-hectare nature reserve in Cransac-Les-Thermes in the Aveyron, the Hôtel-Restaurant du Parc
welcomes you.
In our traditional Aveyron restaurant, you will discover a varied and delicious menu, featuring local produce.
The air-conditioned dining room is very cosy with its fireplace, and there are two terraces that are lovely in summer; the 3-star hotel is very comfortable.
We organise all kinds of events – please contact us.

Services

Air conditioning
Wi-Fi
Parking
Accessible to people with disabilities
Restaurant capacity
200 covers
Location of the restaurant
Campaign
Specialities
Aligot, lamb sweetbreads, Aveyron veal, estofinade
New Year's Eve
No
Restaurant closure
From 26 to 31 December inclusive & on Sunday evenings
Accommodation
Yes
Coach park
On-site
Entertainment
No
Authorised students
Yes

Location

11 rue du Général Artous, 12110 CRANSAC-LES-THERMES

Group rates for groups of 20 or more

Classic set menu for €20:

Choice of starters:
Farçous
salad or Smoked trout salad

Main courses of your choice:
Sautéed chicken with porcini mushrooms, served with seasonal
vegetables and a gratin dauphinois
Crispy aligot

Dessert:
Norwegian omelette

Parc Menu at €30:

Queen’s
pie Veal steak from Aveyron with morel
sauce And its accompaniments
Platter of 3 cheeses
Tarte tatin

Regional menu for €40:

Gourmet salad: smoked duck breast, stuffed neck, foie gras

Choice of main courses:
Duck tournedos with orange sauce and accompaniments
Pike-perch fillet au gratin with Laguiole
cheese, served with Nantes butter sauce and accompaniments

Platter of 3 cheeses

Dessert:
Albinus

Traditional Aveyron menu for €45:

Kir
Chicken
broth Charcuterie
Stuffed
chicken Stockfish and green
salad Duckling and green
beans Platter of 3 cheeses
Ile flottante + fouace

Coffee

Local red and rosé wine

FAQ

The restaurant is closed on Sunday evenings. It is closed annually from 26 to 31 December inclusive.

The restaurant serves regional cuisine from the Aveyron, showcasing specialities such as aligot, Aveyron veal, lamb sweetbreads and estofinade. Group menus are specially designed to provide a tailored experience.

The restaurant can accommodate groups of up to 200 people.

The restaurant is located in Cransac-les-Thermes, on Rue du Général Artous, in the heart of the spa town. It is accessible by coach and has on-site parking.

Hôtel-Restaurant du Parc

CRANSAC-LES-THERMES - Aveyron (12)
Response within 24 hours
Meilleurs tarifs groupes
Zero commission
Associated hotel

HÔTEL DU PARC

CRANSAC-LES-THERMES - Aveyron (12)
Up to 64 people
Night from 49 €

This restaurant also has accommodation for groups

Would you like to stay overnight before or after your group meal? Please note that this venue has a hotel suitable for groups. For more information, click below.

Discover the hotel
HotelGroups Selection

HÔTEL DU PARC

CRANSAC-LES-THERMES - Aveyron (12)
Up to 64 people
Night from 49 €

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