Au Bistrot de la Montagne & L’Escarmouche

38/40 rue de la Montagne Sainte-Geneviève, 75005 PARIS
Up to 250 people

Establishment description

A restaurant specialising in group bookings in Paris’s 5th arrondissement
, in the Latin Quarter, 200 metres from the Panthéon and 650 metres from Notre-Dame Cathedral.
Seating for 250 across several dining rooms, with a wide selection of set menus for group lunches and dinners…
Coach parking is available on Rue Auguste Comte (near the Luxembourg Gardens) and Rue Saint-Jacques.

Services

Air conditioning
Wi-Fi
Parking
Accessible to people with disabilities
Restaurant capacity
250 covers
Location of the restaurant
Central Paris
Specialities
Traditional French restaurant, groups only
New Year's Eve
Yes
Restaurant closure
Christmas
Accommodation
No
Coach park
700 metres away
Entertainment
No
Authorised students
Yes

Location

38/40 rue de la Montagne Sainte-Geneviève, 75005 PARIS

Group rates for groups of 20 or more

LUNCH MENUS

SET MENU 1, Choice of lunch €29

Set menu €27:

Choice of starters:
Warm goat’s cheese on a bed of market
gardener’s salad Gourmet charcuterie
platter Lentil salad with herbs

Main courses of your choice:
Beef casserole
Hake fillet with sorrel
sauce Normandy-style chicken escalope

Desserts of your choice:
Rich
chocolate mousse Vanilla and caramel
bavarois Vanilla and raspberry vacherin

DRINK PACKAGES:

Package 1
: 1/4 bottle of wine + coffee: €9.00
+ 1/2 bottle of mineral water: €10.00

Package 2
: Kir + 1/4 bottle of wine + coffee: €12.00
+ 1/2 bottle of mineral water: €13.50

Package 3
: Kir + 1/4 bottle of wine + cheese platter & coffee: €20.00 + 1/2 bottle of mineral water: €21.00

Kir
: €8.00

1/4 bottle of wine
: €8.00

1/2 bottle of mineral water
: €5.00

Cheese platter
: €10.00

Coffee
: €3.00

LUNCH MENUS

SET MENU 2, Choice of lunch €29.00

Set menu €27.00:

Choice of starters:
Confit chicken gizzards in salad
Prawn
cocktail Tomato carpaccio with tuna

Main courses of your choice:
Provençal penne with ratatouille
Hake fillet with aneh
Roast pork with peaches

Desserts of your choice:
Blackcurrant and pear
sorbet Red
fruit bavarois Crème caramel

SET MENU 3, Choice of lunch €34.00

Set menu €32.00:

Choice of starters:
Tomatoes with buffalo
mozzarella Cream of mushroom soup with croutons
Mixed salad with smoked salmon

Main courses to choose from:
Chicken strips with sesame and chives
Fillet of the catch of the day
Tender slice of beef with carrots

Desserts of your choice:
Red
fruit charlotte Traditional
tiramisu Tarte Tatin with ice cream

OPTION 1: BISTRO MENU €44

Menu to be chosen in advance
Kir
1 bottle of wine for every 4
guests Mineral water, coffee

included

OUR STARTERS:
Confit chicken gizzards in a salad
, Prawn
cocktail, Warm goat’s cheese on a bed of market
gardener’s salad, Six Burgundy
snails, Lentil salad with poached egg

OUR MAIN COURSES:
Roast pork with delicate herbs, glazed with a rich
brown sauce Beef à la Mode with carrots
Perch fillet in a delicate dill
sauce Chicken escalope, Normandy-style
Vegetable tagine with exquisite spices

OUR DESSERTS:
Indulgent chocolate
mousse Colourful blackcurrant & pear
sorbet Traditional homemade apple tart with whipped cream
The Chef’s cream with caramel
topping Festive frozen nougat with a delicate red fruit coulis

OPTION 2: BISTRO MENU at €46
Kir and appetisers,
1 bottle of wine for 3 (choice of red Bordeaux and white Sauvignon, rosé available),
mineral water, soft drinks, coffee or tea included.

OPTION 3: BISTRO MENU at €48
Kir and appetisers,
1 bottle of wine for 4: BURGUNDY
WINES (choice of Burgundy red, Pinot Noir AOC and Burgundy white Chardonnay AOC)
Mineral water, soft drinks, coffee or tea included.

OPTION 4: BISTRO MENU at €50
Kir and appetisers,
1 bottle of Burgundy wine for
3 (choice of Burgundy red, Pinot Noir AOC & Burgundy white Chardonnay AOC)
. Mineral water, soft drinks, coffee or tea included.

TRADITIONAL MENU from €54


Menu to be chosen in advance


Kir and appetisers

OUR STARTERS:
Avocado with a cocktail of pink
prawns Frogs’ legs Provençal-style
Mixed salad platter with smoked
salmon 12 Burgundy
snails Foie gras on toast

OUR MAIN COURSES:
Oven-baked
cod fillet Leg of lamb with thyme
Beef fillet with pepper
sauce Prawns flambéed in Cognac
Crispy duck confit

OUR DESSERTS:
The indulgent ‘Belle Hélène’
pear Chocolate
lava cake Caramelised Tarte Tatin with vanilla
ice cream Profiteroles
Sweet Peaches Melba

OPTIONS

Wine merchant’s selection:
RED BORDEAUX and/or WHITE
SAUVIGNON
SET MENU 1: €54
Includes 1 bottle for 4 people
& soft drinks, mineral water, coffee

SET MENU 2: €56
Includes 1 bottle for 3 people
& soft drinks, mineral water, coffee

Wine merchant’s selection:
RED BURGUNDY PINOT NOIR AOC and/or WHITE CHARDONNAY AOC

PACKAGE 3: €60
Includes 1 bottle for 3 people
& soft drinks, mineral water, coffee

Wine merchant’s selection:
MEDOC PUY VALLON AOC and/or POUILLY FUME BLANC AOC 2016

OPTION 4: €64
Includes 1 bottle for 4
people & soft drinks, mineral water, coffee

FAQ

The restaurant is open all year round except on Christmas Day.

The restaurant serves traditional cuisine, prepared using fresh, seasonal produce. Group menus are specially designed to provide a tailored experience.

The restaurant can accommodate groups of up to 250 people, with several rooms available for private hire depending on the size of the group. Bespoke arrangements can be made.

The restaurant is located in Paris. It is accessible by coach, with dedicated parking nearby. It is also easy to reach by car.

Au Bistrot de la Montagne & L’Escarmouche

PARIS - Paris (75)
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